postpartum I don't wanna eat my vegetables healthy cake

ingredients:
4 eggs
1 1/4 cup nonfat milk
2 c sugar
2 tsp vanilla
2 c flour
2 tsp. each soda, powder, cinnamon
1/2 tsp. salt
1 c chopped nuts
1 c grated carrot
1 c grated zucchini
1 c grated yam

Optional: dried fruit or fresh fruit puree added

Icing: 1 brick low fat cream cheese, 1 pkg icing sugar, nonfat milk to moisten, vanilla  to taste.

Bake at 350 F for 40-50 minutes.

This recipe would probably make awesome breakfast muffins too, although personally I love the icing too much to try that...